Tempai Steak

Organic tempai satay with fresh harb and spice, satay potato, fresh fruit, toasted bread *Vegan

Stir fried vegetable with rice

Organic mix vegetable stir fired with special house sauce, with choice of white or brown rice *Vegan

Tofu rice soup

Organic soft tofu with mix vegetable serve in vegetable broth, with choice of white or brown rice. *Vegan

Thai Tea Bar

vegan/gluten free/soy free cake with rich and creamy taste of Thai tea *Vegan

2.15

Jasmine Cake

vegan/gluten free/soy free cake made from Jasmine tea extract *Vegan

2.15

Banana Chai Cake

vegan/gluten free/soy free/sugar free cake with good balance of banana and chai tea *Vegan

2.15

Coconut Pecan Cake

vegan/gluten free/soy free/sugar free cake perfect for coconut lovers *Vegan

2.15

Orange Berry Cake

vegan/gluten free cake with zest of orange and fresh mix berry *Vegan

2.15

Banana Chocolate Chip Cookie

vegan/gluten free kid's favorite cookie, soft banana cookie with mixer of chocolate chip *Vegan

1.75

Matcha Chocolate Chip Cookie

vegan/gluten free cookie with strong taste of Matcha tea *Vegan

1.75

Double Chocolate Chip Cookie

vegan/gluten free cookie that is hard to resist *Vegan

1.75

Caramel Pecan Oatmeal Cookie

vegan/gluten free cookie made from homemade caramel sauce; once you try, you cannot stop *Vegan

1.75

Vegetarian Spring Rolls

Seasoned garden vegetables and bean thread noodles wrapped in wheat shells, deep-fried and served with sweet and sour sauce.

$6.50

Tofu Cream Cheese

Baby corn, tofu, and vegan cream cheese wrapped in wheat sheets deep fried and served with sweet and sour sauce.

$7.50

Thai Tofu

Crispy fried tofu served with sweet and sour sauce and ground peanuts.

$6.50

Pot Stickers

Delicate Thai version of classic vegetable pot-stickers.

$6.50

Veggie Tempura

Deep fried assorted garden vegetables (carrots, eggplant, zucchini, broccoli, baby corn, bell peppers, onions) served with sweet and sour sauce.

$9.50

Veggie Satay

Garden vegetables (broccoli, zucchini, carrots, onions, bell peppers, eggplant, mushrooms) on skewers served with peanut sauce and cucumber salad.

$7.95

Tofu Larb

Chopped tofu with mushrooms, lime juice, mint leaves, chili and rice powder served with fresh cabbage.

$8.95

Bamboo Salad

Bamboo shoots with lime juice, chili, fresh mint leaves and rice powder served with fresh cabbage.

$7.95

Araya’s Salad

Thai feast of cucumbers, onions, tomatoes, carrots and sliced tofu on bed of lettuce with peanut sauce dressing or vinegar dressing.

$7.95

Yum Woon Sen

Crystal clear bean thread noodles mixed with fried tofu, chili paste, onions, and mushrooms spiced with lemon grass and fresh mint.

$7.95

Green Salad

Green leaf lettuce, tomato, onion, mushroom, shredded carrot with garlic vinaigrette.

$7.95

Tom Kah

Spicy coconut milk tofu soup flavored with galangal, lemon grass, lime leaves, mushrooms, onions and chili paste.

$8.50

Tofu Soup

Soft tofu soup in a clear vegetable broth with onions, green onions, mushrooms and cilantro.

$8.50

Mixed Garden Soup

Fresh mixed vegetable soup in clear vegetable broth, seasoned with garlic and cilantro.

$8.50

Hot and Sour Soup

Chopped tofu with sliced bamboo shoots and dried mushrooms in a starchy brown vegetable broth.

$8.50

Mushroom Soup

Selected quality mushrooms in a clear broth flavored with Thai seasonings and herbs.

$8.50

Tofu Rice Soup

Thai style rice soup with soft tofu and mixed vegetables in a vegetable broth.

$8.50

Silver Thread Soup

Bean thread noodles and tofu in a vegetable broth flavored withThai seasonings.

$8.50

Red Curry

Tofu, sliced bamboo shoots and mixed vegetables cooked in red curry paste and coconut milk flavored with fresh basil leaves.

$8.95

Green Curry

Tofu, sliced bamboo shoots and mixed vegetables (broccoli, zucchini, carrots, bamboo shoots, bell peppers) cooked in green curry paste and coconut milk flavored with fresh basil leaves.

$8.95

Kraprao

Tofu, sliced bamboo shoots sautéed with curry paste, hot peppers, onions, zucchini and fresh basil leaves.

$8.95

Phad Phirk Khing

Deep fried bean composition and green beans sautéed with spicy phink-khing curry paste, spiced with finely cut lime leaves.

$8.95

Bangkok Café Bathing Rama

Tofu on a bed of spinach and mixed vegetables (broccoli, zucchini, mushrooms, carrots, cabbage, spinach, celery) topped with peanut sauce.

$8.95

Phad Phet Makhua

Cut eggplants and fried tofu sautéed with yellow bean sauce chili paste, carrots, onions, hot peppers, zucchini and fresh basil leaves.

$8.95

Kaeng Ka-Ri

Cut potatoes, bean composition and mixed vegetables cooked in yellow curry paste and coconut milk, served with pickled cucumbers.

$8.95

How Mok

Garden vegetables (broccoli, carrots, mushrooms, zucchini, cabbage, bamboo shoots) and tofu in red curry paste and coconut milk, steamed and flavored with basil leaves.

$8.95

Phad Phak

Fried tofu, stir fried with garden vegetables (broccoli, zucchini, mushrooms, celery, bean sprouts, cabbage, spinach, carrots) and garlic.

$8.95

Tofu Orange

Choice of fried or steamed tofu cooked in spiced orange sauce with garden vegetables (broccoli, zucchini, carrots, fresh orange).

$8.95

Tofu Lemon

Choice of fried or steamed tofu cooked in spiced lemon sauce with garden vegetables (broccoli, zucchini, carrots, fresh lime) dressed with pineapple.

$8.95

Tofu Tod Gatiam

Fried tofu cooked with garlic and curry powder on a bed of garden vegetables (broccoli, zucchini, carrots, mushrooms, cabbage, bamboo shoots, fresh ginger).

$8.95

Phad Khao Phod

Tofu stir fried with baby corn, onions and mushrooms in soy bean sauce.

$8.95

Sweet and Sour Tofu

Choice of fried or steamed tofu and garden vegetables (onions, tomatoes, cucumbers, pineapple, bell peppers) cooked in sweet and sour sauce, dressed with tomatoes.

$8.95

Taro Root A’ La Bangkok

Cut taro roots sautéed with peanuts, baby corn, onions, green onions, mushrooms, chili and bean sauce.

$8.95

Phad Woon Sen

Bean thread noodles stir-fried with mixed vegetables and soy sauce.

$8.95

Rad Na

Wide rice noodles cooked with broccoli , zucchini, carrots and fried tofu in delicious thick gravy.

$8.95

Phad See-iew

Stir-fried wide rice noodles with broccoli, zucchini, carrots, bean sprouts, and fried tofu in see-iew sauce.

$8.95

Spicy Noodle

Rice noodles with red hot chili pepper sauce, fresh basil leaves, broccoli, zucchini, carrots, bean sprouts and fried tofu.

$8.95

Rice Noodle Soup

Rice noodle soup with soft tofu and mixed vegetables seasoned with garlic in oil and cilantro.

$8.95

Rice Noodle with Tofu

Rice noodles with fried tofu and mixed vegetables seasoned with garlic in oil and cilantro. Served with soup on the side. Fried Rice

$8.95

Basil Fried Rice

Fresh vegetables and tofu stir fried with jasmine rice flavored with basil leaves.

$8.95

Pineapple Fried Rice

Fresh vegetables, pineapple, and tofu stir-fried with jasmine rice flavored with curry powder.

$8.95

Thai Fried Rice

Fresh vegetables and tofu stir-fried with jasmine rice flavored with phad tai sauce.

$8.95

Pineapple Curry

Four kinds of protein substitutes (veggies meat, soft tofu, fried tofu and our special bean composition) joined with pineapples and bell peppers in a delicious red curry sauce with coconut milk.

$11.95

Araya's Asparagus

Veggies meat, asparagus, Portobello mushrooms, red peppers, and onions stir-fried with savory black bean sauce.

$13.95

Veggies Beef with Peanut Sauce

Veggies meat, garlic and garden vegetables (broccoli, zucchini, mushrooms, cabbage, carrots) sit atop thick noodles with a lush peanut sauce.

$11.95

Classic Thai Snow Pea

Veggies beef, snow peas, baby corn, onions and bell peppers stirfried with a special house sauce.

$11.95

Asparagus Hunsa

Veggies meat, asparagus in our spicy panang curry with coconut milk.

$11.95

Drunken Mushrooms

Classic Thai spicy wide rice noodles stir-fried in garlic & chili with veggies beef, Portabello and other mushrooms.

$13.95

Brown Rice/person

$1.00

Peanut Sauce

$2.50

Vegetables

$2.50

Noodles

$1.50

Tofu (steamed or fried)

$2.50

Vegetable Cake

Rice cake stuffed with Chinese leek.

$7.50

Avocado Curry

Avocado, soft & fried tofu, bean composition, veggie beef, bell peppers, and basil in green curry.

$13.95

Kao Lard Na

Chinese broccoli, snow peas, asparagus, cauliflowers, and fried tofu, stir-fried and served over white or brown rice.

$10.95

Noodle Curry

Tofu vegetables, and rice noodle cooked in coconut milk and massamun curry sauce

$10.95

Pumpkin Curry

Pumpkin, veggie beef, bean composition, fried & soft tofu in red curry

$13.95

Mango Salad

Mango, fried tofu, red onions, and cashew nuts in Thai seasoning.

$8.95